EURASIAN TANDOORI

Name: EURASIAN TANDOORI
Address: 66 Cowbridge Road East, Canton, Cardiff, CF11 9DU, CF11 9DU
Telephone: 029 2034 5568
Price range: $$

Region of Wales

Restaurant Address

66 Cowbridge Road East, Canton, Cardiff, CF11 9DU

Food Tags (Click for similar)

Restaurant Description

SPECIAL DIETS

Vegetarian Friendly, Halal

MEALS

Dinner, After-hours

CUISINES

Indian, Asian, Balti, Bangladeshi, Pakistani

FEATURES

Delivery, Takeout, Reservations, Seating, Serves Alcohol, Full Bar, Table Service

Renamed The Indian Online

Hygiene Rating FSA

Was: 4/5 Good - Currently Rating Awaited

FSA Rating Certificate

Review Rating

4.0

Number of reviews

Opens at

Mon -Friday 17:30:00 - 00:45:00 Saturday - Sunday 17:30:00 - 00:45:00

Business Phone Number

029 2034 5568

Business Website Address

Order a takeaway

Post Code

CF11 9DU

Toss the prawns with the lemon juice in a shallow non-metallic dish and leave to marinate while you make the sauce. Heat a heavy-based pan with two tablespoons of the oil and then add the onion. Cook for 2-3 minutes until softened but not coloured, then add the turmeric, cardamom pods and chilli powder. Cook for 1-2 minutes until fragrant, stirring constantly.
Stir the remaining oil into the pan with the cinnamon, garlic and ginger. Cook for another 1-2 minutes until the garlic and ginger have softened and are cooked through.
Reserve a few coriander sprigs for garnish and blend the remainder with the coconut cream in a mini food processor.
Stir into pan with the onion and spice mixture until well combined, then bring to the boil. Reduce the heat and simmer gently for 1-2 minutes, then stir in the marinated prawns and season with salt. Continue to simmer for 1-2 minutes until the prawns are just cooked through and tender, stirring constantly.
Garnish the curry with the reserved coriander sprigs and serve with rice or chapattis.