DUCHESS of DELHI

Name: DUCHESS of DELHI
Address: 6 Bute Crescent, Cardiff Bay, CF10 5AN, CF10 5AN
Telephone: 029 2115 3574
Price range: $$

Region of Wales

Restaurant Address

6 Bute Crescent, Cardiff Bay, CF10 5AN

Food Tags (Click for similar)

Restaurant Description

Our History

6 Bute Crescent is home to the Duchess of Delhi, an exciting new restaurant which serves authentic and delectable South Asian cuisine.

Founder

Hygiene Rating FSA

Was: 5/5 - Currently 3/5 Satisfactory

FSA Rating Certificate

Review Rating

4.5

Number of reviews

825

Opens at

Mon - Thu 17:00 - 23:00, Fri - Sat 12:00 - 23:30, Sun 13:00 - 22:00

Business Phone Number

029 2115 3574

Business Website Address

Book a reservation

Order a takeaway

Post Code

CF10 5AN

Toss the prawns with the lemon juice in a shallow non-metallic dish and leave to marinate while you make the sauce. Heat a heavy-based pan with two tablespoons of the oil and then add the onion. Cook for 2-3 minutes until softened but not coloured, then add the turmeric, cardamom pods and chilli powder. Cook for 1-2 minutes until fragrant, stirring constantly.
Stir the remaining oil into the pan with the cinnamon, garlic and ginger. Cook for another 1-2 minutes until the garlic and ginger have softened and are cooked through.
Reserve a few coriander sprigs for garnish and blend the remainder with the coconut cream in a mini food processor.
Stir into pan with the onion and spice mixture until well combined, then bring to the boil. Reduce the heat and simmer gently for 1-2 minutes, then stir in the marinated prawns and season with salt. Continue to simmer for 1-2 minutes until the prawns are just cooked through and tender, stirring constantly.
Garnish the curry with the reserved coriander sprigs and serve with rice or chapattis.